Ethiopian Habachiya Nigella Powder 100g Food Use - Nigella Source
Our Ethiopian cumin powder is made from carefully selected seeds
The Nigella powder can be used in various ways
Usage tips:
Widely used in cooking in many countries and in baking, this Black Cumin is known to be the best in the world.
Not recommended for pregnant or breastfeeding women, children and teenagers
Store at room temperature, in a dry and cool place.
Possible traces of sesame, gluten, nuts.
Ethiopian Habachiya Nigella Powder 100g Food Use - Nigella Source - 100g is backordered and will ship as soon as it is back in stock.
Pickup available at 107 Bd National
Usually ready in 24 hours
Description
Description
The grain of nigella is a proven medicine
It is mentioned in the proven tradition that the grain of nigella is a remnant for all the dead, before the death.
The Prophet Muhammad (SAW) wrote: “Use this dark grain, it contains a remnant containing all diseases except the death.” (Al-Bukhârî n°5687)
Considered in the Muslim religion as a miraculous grain, the Nigelle Grain - Habba Sawda - Black Seed is also called in the number of countries “habbat al-baraka” (the blessed grain).
These tender grains are often used in oriental cuisine, not in the fabric of bread or pasties, for the sake of saving suitable foods.
USAGE INSTRUCTIONS:
The grains of nigella may be consumed by children, in the mother.
It can be used in the water or in the soil and in the kitchen, or in the kitchen.
For an adult, he is generally served 1 to 3 cups in a grain café next day.
- If 3 cups of coffee, before lunch, in the afternoon and on the couch.
- If 2 spoons, take only in the morning and evening.
- If 1 spoonful, take only in the morning.
Consume as part of a balanced and diverse diet. Do not pass the daily daily dose.
Features
Features
Ethiopian Habachiya Nigella Powder 100g Food Use - Nigella Source
Ethiopian Habachiya Nigella Powder 100g Food Use - Nigella Source
The grain of nigella is a proven medicine
It is mentioned in the proven tradition that the grain of nigella is a remnant for all the dead, before the death.
The Prophet Muhammad (SAW) wrote: “Use this dark grain, it contains a remnant containing all diseases except the death.” (Al-Bukhârî n°5687)
Considered in the Muslim religion as a miraculous grain, the Nigelle Grain - Habba Sawda - Black Seed is also called in the number of countries “habbat al-baraka” (the blessed grain).
These tender grains are often used in oriental cuisine, not in the fabric of bread or pasties, for the sake of saving suitable foods.
USAGE INSTRUCTIONS:
The grains of nigella may be consumed by children, in the mother.
It can be used in the water or in the soil and in the kitchen, or in the kitchen.
For an adult, he is generally served 1 to 3 cups in a grain café next day.
- If 3 cups of coffee, before lunch, in the afternoon and on the couch.
- If 2 spoons, take only in the morning and evening.
- If 1 spoonful, take only in the morning.
Consume as part of a balanced and diverse diet. Do not pass the daily daily dose.
Weight